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圓山魯肉醬

圓山魯肉醬

魯肉飯是台灣享譽國際的代表美食,圓山以肥瘦適中的上選豬肉熬煮鹹甜濃郁的魯肉及老魯汁,與香噴噴的白米飯拌勻,讓熱騰騰的白米飯吸收香噴噴的老魯汁,是充滿魯肉香氣及美味的好料理。


NT$250
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Description

品名:圓山魯肉醬
產地:台灣
成份:豬肉、水、醬油【水、脫脂大豆(非基因改造)、小麥、食鹽、轉化液
水)、酒精、調味劑(琥珀酸二鈉、5-次黃哈核磷酸二鈉、5-鳥哈核鈉)、甜劑(甘草素)】
。糖、紅蔥頭、酸鈉、沙油、胡椒、八角
重量/規格:200G土9g
製造日期:見標示於盒上(西元年/月/日)
保存期限:12個月(係指未開封且正常條件下,可保存天數)
保存方法:常溫保存,避免存放高溫、日曬、潮濕處,拆封後請快食用完畢
注意事項:1.加熱方式因設備與天候狀況差異,可依據實際需要略作調整
2.本包裝不可微波加熱
過敏原資訊:本產品含有大豆、麩質穀物及其製品,本產品生產製程廠房,其設備或生產管線有處理蛋、海鮮,不適合其過敏體質者食用。

圖片為調理參考,未包含白飯、青菜等,請依個人喜好自行添

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